From Timeless Classics to Signature Creations.
Typical of Campania
CONTAINS EGGS
Typical of Sicily
Typical of Lazio
Our creation
MADE WITH RICE FLOUR
Typical of Lombardy
Typical of Liguria
Typical of Tuscany
Typical of Puglia
100% ANCIENT GRAINS
Typical of Molise
Typical of Emilia-Romagna
Typical of Abruzzo
Roman Classic — pecorino romano & black pepper
Our Creation — 100% ancient grains, fresh seasonal vegetables
Our Creation — truffles & wild mushrooms, featured on Food Network
Sicilian Classic — fried eggplant & ricotta salata
Our Handmade Creation — roasted spinach, carrots & zucchini, finished in tomato sauce
Lazio Classic — guanciale & egg yolk
Campania Classic — fresh clams
Emilia-Romagna Classic — beef, pork, pancetta, wine & a touch of tomato
